Our Wines
ghemme
- Denominazione Origine Controllata e Garantita.
- Grape variety: 100% nebbiolo grapes.
- Ageing: Minimum 18 months in oak barrels and minimum 24 months in bottle.
- Color: Intense ruby red with garnet tones sloping to the rim.
- Bouquet: Very intense, with pleasant notes of marasca cherry and green tobacco, balsamic and violet tones and violet with a clear mineral vein.
- Taste: Full-bodied and soft, delicate tannin, fresh, mineral and very persistent.
- Food pairing: Red meat dishes, game, seasoned and blue cheeses.
- Serving temperature 18°.
san quirico
- Colline Novaresi Nebbiolo Denominazione Origine Controllata.
- Grape variety: 100% nebbiolo grapes.
- Ageing: Minimum 12 months in oak barrels.
- Color: Brilliant ruby red with garnet hints.
- Bouquet: Intense with fruity notes of ripe black cherries and an ample hint of liquorice. Important mineral-ferrous aromas, almost haematic.
- Taste: Fresh, with very present tannin, spicy tones of clove and coffee.
- Food pairing: Game, braised meat, red meat, seasoned and herb flavored cheeses.
- Serving temperature 18°.
jad'or
- Spumante metodo classico Brut.
- Grape variety: 100% erbaluce grapes.
- Ageing: Disgorgement after a minimum of 24 months on yeasts.
- Color: Straw yellow with golden reflections, fine, creamy and persistant perlage.
- Bouquet: Delicate and fragrant with pleasant scents of fresh fruit and white flowers on a background of bread crust.
- Taste: Vibrant and appealing, good body and softness.
- Food pairing: Fish-based appetizers, fried foods, soft cheeses, flans. Excellent as aperitif.
- Serving temperature 5°/6°.
jad'or rosè
- Spumante metodo classico extra Brut.
- Grape variety: 100% nebbiolo grapes.
- Ageing: Disgorgement after a minimum of 24 months on yeasts.
- Color: Rosé onion skin, bright, creamy, thin and persistent perlage.
- Bouquet: Delicate, fresh red fruit on a hint of bread crust.
- Taste: Vibrant, dry, full-bodied, showing the typical character of nebbiolo.
- Food pairing: Raw fish, fried fish, cold cuts. Excellent as aperitif and for the whole meal.
- Serving temperature 6°/7°.
bocciolo
- Colline Novaresi Nebbiolo Denominazione Origine Controllata.
- Grape variety: 100% nebbiolo grapes.
- Ageing: Short passage in oak barrels.
- Color: Brilliant ruby.
- Bouquet: Intense, fragrant, with hints of blackberries and blackcurrants, rose tea and violets.
- Taste: Intense, light tannin texture, medical herbs on the nose, good persistence.
- Food pairing: Seasoned pasta, cold cuts, roasts.
- Serving temperature 16°/18°.
vespolina
- Colline Novaresi Vespolina Denominazione Origine Controllata.
- Grape variety: 100% vespolina grapes.
- Color: Ruby, brilliant.
- Bouquet: Vinous and fragrant, with intense notes of white pepper and spices, fruits of the forest floor.
- Taste: Fresh, slightly tannic, vibrant with an aftertaste of white pepper.
- Food pairing: Cold cuts, medium matured cheese, full bodied first courses.
- Serving temperature 14°/16°.
rugiada
- Colline Novaresi Bianco Denominazione Origine Controllata.
- Grape variety: a bacca bianca come da art 2 del disciplinare di produzione.
- Color: Bright, straw yellow.
- Bouquet: White flowers, ripe yellow fruit and a hint of almonds typical of the variety.
- Taste: Fresh, mineral hints, classic almond note, persistent.
- Food pairing: Fried food, fish, medium matured cheese and white meat. Excellent as aperitif.
- Serving temperature 10°/12°.
aurora
- Colline Novaresi Nebbiolo Denominazione Origine Controllata (rosè).
- Grape variety: 100% nebbiolo grapes.
- Color: Light pink.
- Bouquet: Hints of strawberries, raspberries, pear, violet.
- Taste: Fresh, balanced, mineral, persistent with a delicate aftertaste of red fruits.
- Food pairing: Raw fish, sauced fish, pasta with white sauces.
- Serving temperature 12°.
Ghemme riserva
- Denominazione Origine Controllata e Garantita.
- Grape variety: 100% nebbiolo grapes.
- Ageing: Minimum 30 months in oak barrels and minimum 24 months in bottle.
- Color: Very intense red, garnet sloping to the nail.
- Bouquet: Very intense, with pleasant notes of marmelade, tobacco, licorice, violets, medicinal plants, and a clear mineral vein.
- Taste: Very full-bodied and very drinkable, important tannin, fresh and very long.
- Food pairing: Red meat dishes, fried meats, seasoned and blue cheeses.
- Serving temperature 18°.
Grappa di nebbiolo
- Grape variety: 100% nebbiolo from own grapes.
- Ageing: Different wooden barrels distilled by Berta Distillery
- Color: Amber.
- Bouquet: Very intense of ripe fruit, apricot, morello cherry, small red fruits, vanilla.
- Taste: Harmonious, warm, enveloping with great final persistence.
- Serving temperature 17°.
