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Rugiada 2021

12,00 VAT included

Grape variety: "a bacca bianca come da art 2 del disciplinare di produzione"

Region of production: High Piedmont, Bogogno, in the vineyard surrounding the farmhouse and the cellar.

Vintage 2021: 2400 bottles of 0,75 l.

Vineyard: planted in 1996, exposed to sud est/sud ovest, altitude near 250 mt, classic guyot, 1,5 kg per plant. Soil with acid ph, clay, sand

Harvest 2021: end of september

Vinification: after the grapestalk are removed the must has been separated from the skins and proceeded the fermentation at the temperature of 15°C for 25 days. No malolactic. After 5 month in stainless steel tanks we bottled the wine in february 2022

Alcohol per vol: 13,5%

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